Kajisuke was established in 1963 specializing in kaiseki cuisine and crab delicacies among other traditional Japanese dishes. We have been a part of over 60 years of Komatsu history, alongside our customers.
We offer seasonal dishes and locally brewed sake using local seafood and mountain harvests from Komatsu City, Ishikawa Prefecture, to families and business people for gatherings and important occasions.

Enjoy seasonal Japanese cuisine such as crab delicacies, and culinary traditions such as kaiseki course meals.
We use carefully selected seasonal ingredients in spring, summer, fall, and winter, and our traditional methods bring out the best of their natural flavors.
We also offer fresh crab all year round.

Banquets can be arranged for special occasions.

We can provide various kinds of banquets such as dinner meetings, memorial services, weaning ceremony, tea ceremony, year-end party, welcome and send-off party, etc.., Catering, bento boxes, hors d'oeuvres, etc., can also be arranged according to your budget.

Opening Hours 11:30～14:00（L.O.13:30）※reservations required

Please be sure to make a reservation at least one day prior to your visit. (We will not be able to accommodate without a reservation.)
For reservations of 8 or more persons, we will prepare a Gozen set (in the form of a bento box).

closed

Wednesdays and other non-scheduled holidays

opening Hours 17:30～22:00（L.O.21:30）※reservations required

Dinner Course Menu.
We can arrange dinner banquets according to your budget, whether for family gatherings, visitors who have travelled to Komatsu from afar, or business and corporate events etc.

closed

Wednesdays and other non-scheduled holidays

reservations are accepted.

Kajisuke can also accommodate take-out orders such as delivery, catered meals, and boxed lunches.
（Catering area is limited to Komatsu City. ※Other areas are negotiable.）

Maximum capacity of 24 persons.
※Due to the ongoing implementation of measures to prevent coronavirus infection, we have limited the number of people who can attend.

The restaurant can be used for various purposes and group sizes, such as New Year's parties, year-end parties, welcome parties, farewell parties, ceremonial occasions, and tea ceremonies.
You can choose from a variety of room styles, including zabuton zashiki floor seating, chair table seating, and ozen style with serving trays..
Please enjoy the seasonal flavors of Hokuriku and Komatsu at Kajisuke.

about proprietress of komatsu city “kotamano-wa”

Proprietress of Komatsu City “Kotamano-wa” is a group formed by ten proprietresses and young proprietresses of restaurants and inns in Komatsu with the aim of promoting the charm of Komatsu City through hospitality.
We would like to explore the appeal of Komatsu with diverse perspectives and ideas, and promote it both domestically and internationally.

access by car, komatsu station, komatsu airport

141 Yamato-machi, Komatsu City, Ishikawa 923-0952, Japan

5 minutes walk from Komatsu JR Station on the Hokuriku Shinkansen line.
12 minutes drive from Komatsu Airport.
12 minutes drive from Komatsu Interchange on the Hokuriku Expressway.

For inquiries about Kajisuke, please fill out the form below or call us.

TEL

0761-22-8314